那麵團實在難掌握，以後看書的應該材料都減半才對，不然會吃力不討好，尤其是麵粉加了差不多一公斤，那麵團還是濕濕的，非常煩惱，好在後來還能揉成麵糰，才不至於不懂何時何日才能完成。。。
Mastercard may be in for a fight to stay Apple Card network provider
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There's been a quiet battle between banks to be the next Apple Card issuer
as Goldman Sachs moves on, but another battle is brewing between networks
to tak...
3 小時前
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